Call 07767 388395 or email us to order


We are open Fridays and Saturdays, 12.30pm to 10.30pm for Lunch and Dinner.

To place an order please call 07767 388395 or email your order to us on Every dish on our Menu is freshly made, so please order in advance to avoid disappointment!

Takeaway food orders can be collected from CASA ZILLI at Little Common Lane, RH1 4QF. We also offer a delivery service – a delivery charge will apply based on your post code.

Or you can choose to dine in one of our luxurious outdoor heated Igloos which seat up to 8 people, or in one of our VIP Dining Rooms (pre-booking is essential). You can choose from two options – either our Taste of Italy Experience, or our Regional Menu. Both of which you’ll find below.

With the Taste of Italy menu, a standard gratuity charge will be added to the total of your final bill. If ordering from our Regional Menu, an additional 20% surcharge will apply to dine-in.

A deposit is required to secure your booking. Please note that we have a non-refundable cancellation policy.

Special occasion bookings for large parties are available upon request. And CASA ZILLI can even come to your home or workplace! Our team can cater for a party of any size – whether it’s a wedding, engagement, anniversary, birthday or christening. Please note that a surcharge will apply for Mr Zilli’s attendance.

All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions may not include all ingredients. So please inform us of any allergies. 

We offer Vegan and Dairy-free dishes, a Children’s Menu, Gluten-free Pasta and Pizza bases are available too.

Should you wish to reheat any dishes or check any allergens, please refer to our allergens and reheating instructions.


Prices are for takeaway and delivery only. A surcharge of 20% will apply to dine in one of our luxurious outdoor heated igloos or in one of our VIP Dining Rooms.

1. Bruschetta (Toasted Homemade Focaccia topped with Red Onion, Garlic, Tomato & Basil) (Vegan)


2. Sicilian Arancini with Arrabbiata Sauce (Two Saffron Risotto Balls filled with Ragù, Peas, Buffalo Mozzarella & Parmesan Cheese)


3. Burrata Cheese (Burrata with Cherry Tomatoes, Rocket, Parmesan Cheese & Pesto Dressing)


4. Large Ravioli filled with Buffalo Ricotta & Spinach in a Butter & Sage Sauce (Vegetarian)


5. Melanzana Parmigiana (Aubergine Lasagna) with Mozzarella, Tomatoes, Basil, & Parmesan Cheese (Vegetarian)


6. Crispy Calamari Fritti with Tartare Sauce, Lemon & Sea Salt


7. Spaghetti Carbonara (Pancetta, Egg Yolk, Pecorino, Parmesan & Black Pepper)


8. Nonna’s Organic Meatballs with Spaghetti in a slow cooked Tomato & Basil Sauce with Pecorino Cheese


9. Free Range Chicken Escalope Milanese with Spicy Spaghetti, Tomato & Basil


10. Paccherri Pasta with Corn Fed Chicken Fillets in a Creamy Mushroom Truffle Sauce & Pecorino Cheese


11. Slow cooked Lamb Shank in a Barolo Red Wine Reduction with Rosmarino & Parmesan Mash


12. Roasted Pumpkin & Truffle Risotto with Parmesan Fondu (Vegetarian)


13. Spaghetti Frutti di Mare in a Seafood & Shellfish Sauce


14. Linguine with Prawn Ragù & Stracciatella Cheese


15. Lobster Ravioli in a Creamy Shellfish Sauce


16. Pan Fried Sea-Bass Fillets with Lemon Garlic Herb Sauce


17. Aged Scottish Beef Fillet with Brandy Peppercorn Sauce & Parmesan Chips


18. Garlic Pizza Bread - Rosmarino available by request (Vegan)


19. Garlic & Mozzarella Pizza Bread (Vegetarian)


20. Marinara Pizza Bread (Tomato, Anchovies, Oregano & Extra Virgin Olive Oil)


21a. Side Dish: Tender Stem Broccoli with Garlic Butter


21b. Side Dish: Petit Pois with Pancetta


21c. Side Dish: Parmigiano Mash


21d. Side Dish: Gluten Free Traditional Italian Chips (add £2 for Truffle & Parmigiano Cheese)


22. Dips/Pots: Truffle Mayonnaise, Wild Garlic Mayonnaise, Arrabbiata, Green Basil Pesto, Chilli Olive Oil, Parmesan Cheese, Pecorino Cheese


23. Tiramisu Savoiardi


24. Profiteroles with Crème Pâtissèrie & Chocolate Sauce


25. Toffee & Honeycomb Cheesecake


26. Hot Chocolate Tortino with Gelato


27. Limoncello Panna Cotta with Winter Berry Coulis




Fiano Schola Sarmenti IGT 2019


A super fresh tasting dry wine with the aroma of toasted nuts, white flowers and lemon zest

Gavi di Gavi


A clear and elegant flavour, with scented hints of white blossom and lime zest

Chablis 1er Cru 2020


The Premier Cru with golden hints of almond and vanilla and a long finish


Araldica Barbera d’Asti DOCG 2018


A lavish, supple red that partners beautifully with richly-flavoured food. A cocoa and spice stroked palate of red cherry and dried fruit

Primitivo Schola Sarmenti 2017


Full bodied with an intense nose of blackberry and a hint of vanilla and tobacco. Silky tannins and a long, heady finish

Amarone Della Valpolicella Classico 2016


A generous and complex bouquet, with notes of ripe red fruit and spice. It is velvety to taste and full bodied with an appealing dry finish

Brunello Di Montalcino 2017


The King of Italian wines, full bodied, warm, dry, powerful and elegant. An intense ruby red that pairs perfectly with meaty dishes as well as cheeses


Whispering Angel Rosé 2022


The palest of pale pinks, this delicate rose offers a core of pretty stone fruit with some herbal notes. The palate is dry but smooth-textured, with an appetising mineral finish


Mionetto Prosecco DOC Treviso


Extra Dry Prosecco distinguished by a rich array of fragrances that include acacia blossoms, honey and apricot

Prosecco Magnum


Bursting with citrus-rich character and bundles of charm. Aromatic, fresh fruity flavour and gentle mousse make it an ideal aperitif

House Champagne (Non Vintage)


Award winning blend of Chardonnay, Pinot Noir and Pinot Meunier that has been aged in cellars to enhance its complexity, elegance and length

Laurent-Perrier La Cuvée Champagne (Non Vintage)


Elegant hints of citrus, peach and toast bringing the perfect balance between freshness and finesse

Bollinger Special Cuvée Champagne (Non Vintage)


A subtle combination of structure, length and vivacity. A golden colour, distinctive black grape varieties, with very fine bubbles. Pear, brioche and spicy aromas, with a note of fresh walnut

Laurent-Perrier Cuvée Rosé Champagne


Made from the demanding Pinot Noir grape with divine notes of raspberry, redcurrant and strawberry


Peroni Nastro Azzurro 330ml


A crisp and refreshing beer offering a delicate balance of bitterness and subtle citrus aromatic notes

Baladin Nazionale Blonde Ale 33cl


Authentic Italian Ale that is easy to drink with notes of chamomile and citrus fruits. Gluten Free

Non alcoholic Beer and alcohol free Gin & Tonic is also available.

House Red, White & Rosé Wine, and Prosecco, is available by the glass.